Asparagus Tart

Chicken, Leek & Barley Casserole is an easy one-pot meal for a midweek dinner. Mix and match the ingredients to what you…
Growing up in the suburbs of Washington, D.C. my parents used to attach their pop-up camper to the back of the car,…
Grilled Salmon with Honey, Ginger and Lime was the result of an ah-ha moment. We don’t eat enough fish, and I’m not…
This vegetarian Pumpkin and Gorgonzola Tart is a real treat. It is so tasty, the gorgonzola really brings out the flavours of…
Smoked haddock fishcakes. There once was a time when I was intimidated by the idea of fishcakes; I had it in my…
Wild Mushroom and Thyme parcels have been on our menus for decades. They are a creamy, savory vegetarian side dish or appetizer/starter…