Duck a l’Orange Salad
Duck a l’Orange Salad was inspired by the French classic Duck a l’Orange, a dish that has long been a symbol of…
Vegetarian Stuffed Pumpkin
Nothing says Autumn quite like a Vegetarian Stuffed Pumpkin [or squash] for dinner. Filled with the goodness of quinoa, cranberries, chickpeas [garbanzos]…
Filet Steak Salad
Filet Steak Salad, using the filet mignon cut of beef [ or filet de bœuf in France or filet steak in the…
Melon Salad
Nothing says “it’s Summer” quite like the vegetarian Melon Salad. This Melon Salad is light, fruity & juicy. It will travel well…
Cream Of Butternut Soup
Cream of Butternut Soup. A vegetarian soup that is so simple, so delicious with Butternut the Star of this show. Botanically, a…
Five Spice Beetroot Soup
I have a confession. I think about beetroot a lot and it’s not normal. This Five Spice Beetroot Soup is a result…
Mushroom And Thyme Parcels
Wild Mushroom and Thyme parcels have been on our menus for decades. They are a creamy, savory vegetarian side dish or appetizer/starter…
Smoked Salmon And Broccoli Quiche
Smoked Salmon and Broccoli Quiche is one of those dishes that is not designed for any specific meal; it can be enjoyed…
Super Grain Salad – With Or Without Chicken
Super Grain Salad – with or without chicken. Imagine bulghur wheat, lentils, quinoa, chickpeas [garbanzos] hazelnuts, and pumpkin seeds – all on…
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